Lunch was a 6-course affair - 5 dishes, 1 beverage.
Starters (standard)
Lightly toasted bread with Bacon & Mushroom Gratin
Salads
(1) Ham & Spud Salad
(2) Fruit Salad
Soups
(1) Cream of Mushroom
(2) Cream of Pumpkin
Main Entrees
(1) Slow Cooked Pork Back Ribs
(2) Baked Atlantic Flounder with Cheese
Desserts
(1) Green Tea Ice Cream
(2) Creme Brulee
Beverages
Left: Ice Grassjelly Mint Tea
Right: Ice Grape Mallow Tea
Every single dish above was really very good. Worthy of a revisit!
Stuffed and satisfied, we left Tao's barely able to stand straight.
No comments:
Post a Comment